Pepper & Pine KitchenReserve a table
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All Day Menu

Breakfast

Forest Mushrooms on Toast

Sourdough, whipped feta, herbs and lemon.

VegetarianContains: Milk
A$19.00

Golden Granola Bowl

House granola, coconut yoghurt and local fruit.

Vegan · Gluten-free optionContains: Tree nuts
A$16.00

Lunch

Market Snapper

Charred greens, brown butter and caper dressing.

Gluten-freeContains: Fish
A$31.00

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